ecological farming
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What Ghost Pipes Can Teach Us About “Nutrients”
Recently I was lucky enough to see some Ghost Plants aka Ghost Pipe on a hike. These creatures are fascinating enough but when I got back to farming, I noticed some in my own back yard. One of the things I hear most when talking about farming is the topic of “nutrients.” The Ghost Pipe Continue reading
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Integrating Agriculture Back Into Communities

What does integrating agriculture with communities look like? For many, agriculture is something that happens “over there,” on a big scale, incompatible with suburban living. Perhaps there are illusions of what agriculture means: an industrial scale, huge machines, chemicals and processing facilities, waste that has to be managed, odours that have to be contained and Continue reading
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Combining Crops: Mushrooms and Carrots

Last year I decided to try stacking crops, and inoculated a wood chip path in-between two beds of kale with Wine Cap mushrooms, or Stropharia rugosoannulata. Mostly the trial was to see if/how they would overwinter, and overwinter they did. This week we’ve decided to dig out a carrot bed we seeded in last year’s Continue reading
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No-Mow for Monarch Butterflies

Last week was orchids, this week is Milkweed. We’ve been leaving a little stand of Milkweed on the edge of one of our fields and it is a hotspot. We aren’t going to mow this section and let the insects do insect things. The Milkweed emerging from bushy flowering clovers makes for quite a hub Continue reading
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Leaf Mulch and the Water Cycle

This past week we planted 800 Peppers (bell and hot) into leaf mulch. Continue reading
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Mulch for Soil Protection
This season we have really doubled down for mulch, which all of our long-season crops will have. Our goal is to keep as much soil covered as possible for as long as possible. We want to have a soil rich in life, provide a food source for decomposers and keep everything from drying out. Additionally Continue reading
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Nature as Generational Knowledge
Recently I was asked what challenges faced vegetable farmers today. This is was interesting to think through. In a day-to-day sense while farming, there are many obvious challenges, such as weather conditions, or how to manage time with so many things on the to-do list. There is one thing above all that is came to Continue reading
About Graham
Graham is an ecologist-farmer from Canada working on educating about the wonders and beauty of the natural world, and how we can design biodiverse food production systems.
